How To Keep Your Organic Food Product Safe
Consumption of organic food and products is increasing day by day. A great number of people now prefer using
organic products and food instead of junk food.
If like others you are also buying organic products on regular bases then you must think to keep the food or products with care because the organic food products you are buying may break down sooner then your expectations if not handled carefully.
What Should We Do To Keep Organic Products Fresh
Maintaining proper temperature is important, we must keep Organic Food or Products at the right temperature otherwise it may lose flavor, nutritional value and may develop germs.
Potatoes, garlic and onions should not be kept in refrigerator keep them in dry and dark place.
You may like to read about Organic -
Kinds of Chick Peas ,
Popular Groundnut Species,
Guar a drought tolerant legume,
Benefits of Sesame Seeds